Back of House
Here at Harrods, we currently house more celebrity chefs, and exclusive dining brands than any other location in the UK. Across our front and back of house teams, we drive ourselves and inspire others to always push for more and to create moments of magic for our customers. We constant look to push the boundaries within culinary experiences and are always on the look out for the very best talent to join our leading chef-led restaurants and world-famous food hall destinations in our iconic department store in Knightsbridge.
We’re looking for people with a passion for food to join our family working with the best people, ingredients, and techniques. You will be part of a team where creativity, expertise and talent are encouraged and celebrated daily.
Like our restaurant offer, our kitchen environments are wonderfully diverse, covering everything from high-end fine dining to our bakery producing fresh bread for our famous Food Halls. You have access to some of the best chefs in the world who are committed to providing world class dining experiences.
Our back of house team includes product food development, food safety, central support and of course our team of superb chefs operating at all levels, supported by kitchen staff, all dedicated to giving our customers an outstanding dining experience.
With clear career progression, work life balance, friendly hours and plenty of support, Harrods’ Back of House offers great careers in hospitality.
Introducing, Masa.
Harrods announces restaurant partnership with 3 Michelin
star chef .
Harrods has announced an upcoming partnership with the renowned, 3-star Guide Michelin chef Masayoshi "Masa" Takayama.
The partnership will mark another monumental development in Harrods restaurant agenda and brings chef Masa’s signature Japanese cuisine to the UK for the first time in a prime location within the iconic Knightsbridge store.
Masa will join a host of award-winning and world-renowned chefs that reside under one roof at Harrods including Bjorn Frantzen, Jason Atherton, Tom Kerridge, Gordon Ramsay, Mireille Hayek and Angelo Musa.
Explore career defining opportunities below to work alongside the team behind this iconic partnership.
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Summary
We recently hosted our first ever Young Chef competition at Harrods. This competition aimed to evaluate the ability of Harrods chefs to plan, prepare, and present a menu using locally sour